It's hard to believe, but the restaurant is 4 years old next month! As a thank you for all of your continued support, I would like to offer you our 6 course tasting menu and a glass of Laurent-Perrier champagne for £49. This offer will run from 29th March until 2nd April (excluding 1st April Dinner Bookings). To book your table for this special event, mention "Birthday Week" when booking. Call 01491 577937 to book or send us an email.
Time: 29th March - 2nd April (excluding 1st April Dinner Bookings)
This year, Good Friday falls on 14th April. Celebrate the long weekend by booking our Cocktail Master Class with Igor! Jump behind the bar and show us your best shake as you learn to make 4 different cocktails, enjoy the fruits of your labour and enjoy some snacks as you go. Call 01491 577937 to book or send us an email.
On this occasion, Happy Hour will be on Thursday 13th April, so you can still indulge in your end of working week drink.
House cocktails only £6.
Time: 4.30pm - 6.30pm
It's that time of year again! We will be on board The New Orleans on Sunday 30th April serving a delicious 3 course lunch. Jump on board at 12:30pm and enjoy a glass of fizz as we cruise the Thames with Hobbs of Henley. After lunch I will be hosting a cheese buffet, showcasing some of our favourite British produce and talking all things cheese as we take in the views. Call 01491 577937 to book or send us an email.
Time: 12.30pm - 4pm
We have been working hard at producing our own infusions, bitters and syrups to create some killer cocktails. From 5pm until 7pm every Friday we will be offering our house cocktails at £6 or a glass of limited edition Somellier's Choice Wine (£5.50). Escape the office early and make the most of it.
Time: Fridays, 4pm - 6pm
With the introduction of our new cocktail menu, I wanted to offer a great range of Small Plates for you to enjoy whilst working your way through the list. Available from 5pm - 9:30pm in the bar.
Time: Fridays, 5pm - 9.30pm
Nothing warms the soul like the smell of bacon first thing on a frosty day! If you're lucky enough not to experience "First Thing" on a Sunday, then we have great news for you. Brunch will be served until 12pm on Sundays (and until 11am on Saturdays) to ensure you are all well rested and well fed! If you would like to book a table please get in touch, or of course drop in.
Time: Saturday 9.30am - 11.00am
Sunday 9.30am - 12.00pm
Images courtesy of Mike Samuels Photography